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Brass sauce pan

Original price was: ₹4,848.00.Current price is: ₹3,999.00. 18% off

DELIVERY OPTIONS

Hand Crafted

with heavy duty gauge and quality

Express Shipment

Delivered in 5-7 days

Lifetime Warranty

Built to outlast a lifetime

WHY YOU’LL LOVE IT

Why settle for ordinary when you can cook with a brass saucepan that’s stood the test of time? This saucepan isn’t just about looks, it heats evenly, feels great in your hand, and makes every dish taste a little richer. Crafted with care and built to last, it’s your go-to for everything from quick sauces to slow simmered goodness.

  • Non-Toxic & Pure

Lovingly crafted from 100% pure brass and lined with food-grade Malaysian tin (kalai), this saucepan is free from toxins and synthetic coatings, nurturing your body with every meal and supporting digestive health the way nature intended.

  • Naturally Non-Stick

Lined with the finest Malaysian tin, the product offers a naturally non-stick surface that lets flavours shine with just a hint of oil, bringing age-old cooking wisdom to every dish.

  • Health-Conscious Choice

Rooted in Ayurvedic wisdom, brass supports gut health and nutrient retention, making every meal more nourishing.

  • Truly Versatile

This tawa effortlessly moves from stovetop to oven. It is perfect for slow cooking or finishing in the oven.

  • Kitchen-To-Table

Its classic design enhances both regular meals and celebratory feasts from preparation to presentation.

  • Handcrafted Excellence

Lovingly made by generations of thatheras, each piece celebrates heritage, skill, and soul.

Brass Saucepan

Net Quantity – 1N

Size in inches (lxbxh):

  • XS (1.2L) : 13 x 7 x 3.5
  • S (1.8L) : 13.5 x 7.5 x 3.5

Size in Cm (lxbxh):

  • XS (1.2L) : 33.03 x 17.78 x 8.89
  • S (1.8L) : 34.29 x 19.05 x 8.9

Weight in kg:

  • XS (1.2L): 0.75
  • S (1.8L): 0.8

Finish: Plain Golden ( Handcrafted in pure Brass) Tin coated (silver color) on the inside

Compatibility: Suitable for gas and oven use

Note :- Each piece is individually handcrafted. Slight variations in weight, size, and texture are natural and reflect its artisanal origin.

For Everyday Care:

Wash with mild soap and a soft sponge.
Avoid abrasive cleaners, harsh chemicals, or steel wool.

To Maintain the Shine:

Use a natural homemade cleaning mixture (atta + salt + lemon) or a suitable cleaning solution for brass and copperware.
Dry thoroughly after each wash to prevent watermarks and preserve the product’s natural shine and beauty.

Vessaura – Timeless Craftsmanship for Everyday Living.

WHY BRASS FOR COOKING?

AYURVEDIC VESSEL

IMPROVES YOUR

Digestion

Metabolism

Immunity

EXPERIENCE THE MOUTHFEEL

This Brass Saucepan makes the food taste better. It's almost magical.

A CLOSER LOOK

VERSATILE COOKWARE

EXCELLENT HEAT DISTRIBUTION

ARTFUL CRAFTSMANSHIP

PICK THE RIGHT CHOICE

Benefits VessAura Stainless Steel PTFE Teflon Non-Stick Cast Iron Aluminium Ceramics
100% Non-Toxic
Non-Stick
Good For Health
Retains Nutrients
Heats Evenly
Lasts For Lifetime

Read Detailed Size & Weight Guide

XS (1.2 L)

SIZE (inches) (LxBxH):

13 x 7 x 3.5

WEIGHT – 0.75 Kg

S (1.8 L)

SIZE (inches) (LxBxH):

13.5 x 7.5 x 3.5

WEIGHT – 0.8 Kg

NOTE: Any variation in weight and size is typical and characteristic of handcrafted products.

FAQs

Everything you need to know about our handcrafted copper, brass, and kansa collections.

Can I cook everything in this?

Yes. This brass product is safe for preparing all kinds of dishes, including those with acidic ingredients like tomatoes, vinegar, or citrus. The food-safe Malaysian tin lining (kalai) prevents reactivity, making it ideal for various everyday meals.

No, this is incompatible with induction cooktops. That is because pure brass or copper is non-magnetic in nature and hence it doesn’t work on induction. It is best suited for oven use and gas stoves. Its flat base provides stability. Additionally, the metal’s heat retention makes it perfect for slow cooking and traditional cooking.

Indeed, brass oxidises naturally under usage and in air and moisture conditions. This process creates a darker patina which is a visual feature of true, uncoated metal. It has no bearing on the health, safety, or performance of the cookware. However, you can purchase the de-oxidising cleanser from our website to bring back the shine and make the product as good as new.

Especially with frequent use, brass may lose its golden shine over time. Restoring it, though, is easy. Polish it using our deoxidising cleanser solution. In minutes your product will be glowing once again.

Brass and copper are free from harmful coatings. They offer better heat distribution and retain more nutrients, making them a healthier, more durable choice.

Not at all. These metals heat up quickly and evenly, helping you cook efficiently while saving fuel.

Cook on low to medium heat to protect the Malaysian tin lining. Use wooden or silicone spatulas to avoid scratches. Avoid harsh cleaners; mild soap and a soft sponge work best. Re-coat (kalai) as needed to maintain performance and safety.

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Here’s what experts have to say about

KEY TO KALAI

WHAT IS KALAI?

Kalai is an age old technique of tin coating on utensils which ensures they are food safe and flavourful too! Worried about fading of kalai (tin) on your utensils? We are here to help you!

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