Premium Brass Roti Tawa with Brass Ghee Pot – Traditional Handcrafted Kitchenware Set
Original price was: ₹5,740.00.₹4,298.00Current price is: ₹4,298.00. 25% off
DELIVERY OPTIONS
Hand Crafted
with heavy duty gauge and quality
Express Shipment
Delivered in 5-7 days
Lifetime Warranty
Built to outlast a lifetime
WHY YOU’LL LOVE IT
Experience the charm of traditional dining with the Brass Roti Tawa & Ghee Pot Set, thoughtfully handcrafted to bring authenticity, elegance, and timeless craftsmanship to your home. Carefully crafted and polished from pure brass, this beautiful set combines functionality with heritage, making every meal feel warm, traditional, and memorable.
Non-Toxic & Pure
Lovingly crafted from 100% pure brass, this set is free from harmful coatings and synthetic materials, making it a trusted choice for traditional serving and dining.
Health-Conscious Choice
Inspired by generations of Indian traditions and Ayurvedic wisdom, brass has long been valued in households for its durability and natural qualities, helping preserve the authenticity of every meal.
Truly Versatile
Perfect for serving rotis, storing and serving ghee, festive dining, family gatherings, traditional occasions, and decorative displays. Its elegant design complements both everyday use and special celebrations.
Handcrafted Excellence
Lovingly handmade by skilled artisans, every Brass Roti Tawa and Ghee Pot reflects generations of craftsmanship, heritage, and attention to detail. Each piece carries a unique character that celebrates the rich legacy of Indian brassware.
WHAT’S INCLUDED
Brass Roti Tawa & Ghee Pot
DETAILS
Net Quantity: 2N (1 Brass Roti Tawa & 1 Brass Ghee Pot)
Size in cm (LxBxH): 43.18 x 25.4 cm
Size in inches (LxBxH): 17 x 10 inches
Weight: Approx. 1.3 kg
Finish: Hammered Golden Finish (Handcrafted in Pure Brass)
Compatibility: Suitable for Traditional Serving & Dining Use
Note:
• Any variation in weight, size, texture, or finish is a natural characteristic of handcrafted products.
• Minor scratches, marks, or surface variations are natural characteristics of pure brass and are not considered manufacturing defects.
• Every piece is individually handcrafted, making each product unique and distinctive.
CARE AND USE
Care Instructions
For Everyday Care:
• Wash with mild soap and a soft sponge.
• Avoid abrasive cleaners, harsh chemicals, or steel wool to preserve the natural brass finish.
To Maintain the Shine:
• Use a brass cleaning solution or a natural mixture of atta (flour), salt, and lemon to restore the shine.
• Gently clean the surface and rinse thoroughly after use.
• Dry completely after every wash to prevent water spots and maintain the beautiful golden finish of the brass.
WHY BRASS FOR COOKING?
AYURVEDIC VESSEL
- Anti-microbial property
- Anti-inflammatory
- Anti-oxidant rich
- pH balancing
IMPROVES YOUR
Digestion
Metabolism
Immunity
EXPERIENCE THE MOUTHFEEL
This Brass Roti Tawa & Ghee Pot Set adds authentic flavour and tradition to every meal.
PICK THE RIGHT CHOICE
| Benefits | VessAura | Stainless Steel | PTFE Teflon Non-Stick | Cast Iron | Aluminium | Ceramics |
|---|---|---|---|---|---|---|
| 100% Non-Toxic | ✓ | ✓ | ✕ | ✓ | ✕ | ✓ |
| Non-Stick | ✓ | ✓ | ✕ | ✓ | ✕ | ✓ |
| Good For Health | ✓ | ✓ | ✕ | ✓ | ✕ | ✓ |
| Retains Nutrients | ✓ | ✕ | ✕ | ✕ | ✕ | ✕ |
| Heats Evenly | ✓ | ✓ | ✕ | ✓ | ✕ | ✓ |
| Lasts For Lifetime | ✓ | ✓ | ✕ | ✓ | ✕ | ✓ |
FAQs
Everything you need to know about our handcrafted copper, brass, and kansa collections.
Can I cook everything in this?
Yes. This brass product is safe for preparing all kinds of dishes, including those with acidic ingredients like tomatoes, vinegar, or citrus. The food-safe Malaysian tin lining (kalai) prevents reactivity, making it ideal for various everyday meals.
Is it induction-friendly?
No, this is incompatible with induction cooktops. That is because pure brass or copper is non-magnetic in nature and hence it doesn’t work on induction. It is best suited for oven use and gas stoves. Its flat base provides stability. Additionally, the metal’s heat retention makes it perfect for slow cooking and traditional cooking.
Does brass change colour over time?
Indeed, brass oxidises naturally under usage and in air and moisture conditions. This process creates a darker patina which is a visual feature of true, uncoated metal. It has no bearing on the health, safety, or performance of the cookware. However, you can purchase the de-oxidising cleanser from our website to bring back the shine and make the product as good as new.
What if the shine fades?
Especially with frequent use, brass may lose its golden shine over time. Restoring it, though, is easy. Polish it using our deoxidising cleanser solution. In minutes your product will be glowing once again.
How is brass and copper better than teflon or steel in the market?
Does cooking in brass and copper take up a lot of gas?
Not at all. These metals heat up quickly and evenly, helping you cook efficiently while saving fuel.
What are the best practices to use these metals as cookware?
Cook on low to medium heat to protect the Malaysian tin lining. Use wooden or silicone spatulas to avoid scratches. Avoid harsh cleaners; mild soap and a soft sponge work best. Re-coat (kalai) as needed to maintain performance and safety.
******
Here’s what experts have to say about
Chef Muskan Gupta
“Vessaura is more than a cookware brand — it is a celebration of tradition, craftsmanship, and timeless elegance. Every Vessaura product is designed to bring authenticity, quality, and heritage into modern kitchens. From premium brass and copper cookware to beautifully crafted kitchen essentials, Vessaura truly reflects the essence of every kitchen.”
— Muskaan
Chef Lalit Mohan
“Vessaura beautifully blends traditional Indian craftsmanship with modern kitchen elegance. From premium copper and brass cookware to thoughtfully designed utensils, every product reflects quality, authenticity, and heritage. As a chef, I appreciate cookware that preserves tradition while meeting today’s standards, and Vessaura does exactly that.”
— Chef Lalit Mohan
KEY TO KALAI
WHAT IS KALAI?
Kalai is an age old technique of tin coating on utensils which ensures they are food safe and flavourful too! Worried about fading of kalai (tin) on your utensils? We are here to help you!
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